So, we get the message this morning, another 2 hour delay for elementary school, which means Pre-K is cancelled for the day, I knew I needed a big breakfast for energy & patience (we are all suffering from shovel soreness & cabin fever)… Here’s a pic.
This is more of a quick idea/rundown then a full-blown recipe:
I chopped 1 small potato, placed it in the pan beside the turkey bacon I started, added turmeric, paprika and garlic powder to the potato, then added a dab of grass-fed butter (kerrygold) to potato area. Once bacon was almost done, I placed 2 of our organic, free-range chicken eggs on top (this breakfast was for sharing), over the eggs, I placed organic pea shoots, fresh cracked black pepper, (you don’t need salt, you’ll get that from your bacon), mozzarella cheese & chopped chives, cooked until yolks are cooked through/not runny (I like runny, my boys do not).
Breakfast was enjoyed by all and for me with a large cup of fresh coffee.
Cook, eat, share & enjoy 🙂 Now please no more snow days, delays, or otherwise? MMm’Kay…thanks!